YK141 Human GLP-2 EIAキット使用の文献を追加しました(Reference update)

Sandberg J, Kovatcheva-Datchary P, Bjorck I, Backhed F, Nilsson A.
Eur J Nutr. 2018 Jul 25. doi: 10.1007/s00394-018-1788-9. [Epub ahead of print]

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Increased gut hormones and insulin sensitivity index following a 3-d intervention with a barley kernel-based product: 
a randomised cross-over study in healthy middle-aged subjects.
Nilsson AC, Johansson-Boll EV, Bjorck IM.
Br J Nutr. 2015 Sep 28;114(6):899-907. doi: 10.1017/S0007114515002524. Epub 2015 Aug 11.
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Elevations in growth hormone and glucagon-like peptide-2 levels on admission are associated with increased
 mortality in trauma patients.
Rowan MP, Beckman DJ, Rizzo JA, Isbell CL, White CE, Cohn SM, Chung KK.
 Scand J Trauma Resusc Emerg Med. 2016 Oct 4;24(1):119.
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Effect of carbohydrate feeding on the bone metabolic response to running.
Sale C, Varley I, Jones TW, James RM, Tang JC, Fraser WD, Greeves JP.
 J Appl Physiol (1985). 2015 Oct 1;119(7):824-30. doi: 10.1152/japplphysiol.00241.2015. Epub 2015 Aug 6.
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Effects of wheat bran extract rich in arabinoxylan oligosaccharides and resistant starch on overnight glucose 
tolerance and markers of gut fermentation in healthy young adults.
Boll EV, Ekstrom LM, Courtin CM, Delcour JA, Nilsson AC, Bjorck IM, Ostman EM.
 Eur J Nutr. 2016 Jun;55(4):1661-70. doi: 10.1007/s00394-015-0985-z. Epub 2015 Jul 14.

Serum fasting GLP-1 and GLP-2 associate with intestinal adaptation in pediatric onset intestinal failure.
Mutanen A, Pakarinen MP.
Clin Nutr. 2016 Sep 14. pii: S0261-5614(16)31240-7. doi: 10.1016/j.clnu.2016.09.002. [Epub ahead of print]
Gut microbiota mediated benefits of barley kernel products on metabolism, gut hormones, 
and inflammatory markers as affected by co-ingestion of commercially available probiotics: 
a randomized controlled study in healthy subjects 
Anne Nilsson, , Elin Johansson-Boll , Jonna Sandberg , Inger Bjorck Clinical Nutrition ESPEN, Volume 15, October 2016, Pages 49-56

Rye-Based Evening Meals Favorably Affected Glucose Regulation and Appetite Variables at the Following
Breakfast; A Randomized Controlled Study in Healthy Subjects. 
Sandberg JC, Bjorck IM, Nilsson AC. PLoS One. 2016 Mar 18;11(3):e0151985. doi: 10.1371/journal.pone.0151985. eCollection 2016.